Open Position:

Front of House Team Members – Senior and Junior Roles

(40 hours / week)

We are looking for new colleagues to join our front of house team and would love to hear from candidates at all levels of experience.

Perhaps you are an experienced assistant restaurant manager or sommelier looking for your next challenge. Or perhaps you are at the beginning of your career, eager to learn more about service, wine and other beverages in a high-level restaurant environment.

The exact position is not fixed and can be shaped around your experience, interests and ambitions. Depending on your profile, your role may include taking part in our evening service, caring for our guests throughout their experience, working with wine and non-alcoholic pairings, or supporting the continued development of our beverage programme and front of house operations.

What matters most to us is that you genuinely enjoy working with people, take pride in thoughtful and attentive hospitality, and want to be part of a close-knit team with high ambitions.

For junior candidates, previous experience is an advantage but not essential. We are happy to teach you what you need to know if you are curious, positive, reliable, attentive and eager to develop.

Does this sound like you?

Please send your CV and a short motivational letter to our restaurant manager, Tilen Juric, at: tj@knystaforsen.se

Are you interested in doing an internship with us?

We accept interns for a period of one month minimum. You can see more about our internship program here.

Right now we have the following positions open:

Front of House Team Members – Senior and Junior Roles
(40 hours / week)

Dishwasher 
(20-30 hours per week)

Part-time Cleaner
(10–20 hours per week)

Chef de Partie
(40 hours / week)

Open Applications

Even if you cannot find a current vacancy that matches your profile, you are always welcome to send us an open application. We are happy to hear from talented and passionate people who would like to become part of our team.

Please send your CV and a motivational letter in English to: job@knystaforsen.se

Working at Knystaforsen

Knystaforsen is shaped by the nature surrounding us and by the people who work here. We are an international and ambitious team, united by curiosity, positive energy and a desire to create memorable experiences for our guests.

To us, sustainability is not only about ingredients and the environment - it is also about creating a fair and healthy workplace. We offer good working conditions and schedules that allow time for life outside work. For most restaurant roles, the working week is concentrated into three longer days from Thursday to Saturday, followed by four days off.

We value reliability, team spirit and a willingness to learn. Experience is an advantage, but attitude and commitment matter just as much, and there are opportunities to grow for the right people.

We can assist with accommodation and getting settled in Sweden. Applicants must have, or be able to obtain, the legal right to work in Sweden.

Sign up for our NEWSLETTER  | Buy a GIFT CARD  | View our FAQ |  Would you like to WORK WITH US? | Learn more about our INTERNSHIP PROGRAM

Knystaforsen - Rydöforsvägen 4 - 314 42 Rydöbruk - Sweden | info@knystaforsen.se

Please send us an email if you have any questions. We can be hard to reach by phone.