Would you like to work with us?
We are a young team, who share the ambition to create unique experiences in tune with nature for our guests. And at the same time, an exciting, constantly evolving and fun workplace for us who work here. As a restaurant we have come far in a short time, but we are just at the beginning of our journey, and we have great goals for the future. We offer great possibilities to grow for the right people.
Team spirit, positive energy and a solution oriented approach to your tasks as well as the willingness to continuosly challenge yourself are valued traits that matter more than experience (experience is a big plus of course!)
Sustainability is at the core of what we do, and a sustainable working environment is an important priority for us. We go to work as a team, cheer for each other, and have each other’s back. Our working days are Thursday to Saturday, 3 days a week for most roles.
We can help with accommodation and getting settled in Sweden if you don’t come from around the corner – many of us don’t (but observe that you need a to be an EU citizen or have a work-visa to work in Sweden).
We pay a fair salary based on your qualifications.
If you can see yourself as part of our team, then we’d love to hear from you!
Right now we have the following positions open:
Front of house staff
We are looking for front of house colleagues in both senior and junior roles. We’d be happy to hear from you if you love to work with people, give outstanding service and want to be a part of a team that aims very high.
As a sommelier / waiter you will be participating in our evening service, with a focus on serving and explaining wines to our guests. For the right person, there is the possibillity to play a key role in developing our wine pairings, wine list – and non-alcoholic pairings and cocktails if that is an interest of yours.
As a junior waiter / runner you will assist the waiters and chefs with setting up the restaurant for service and serving our guests. For the right person there are great opportunities to grow into a more senior role – we will teach you what you need to know. Previous experience is a plus, but what is most important is that you have a positive mindset, are presentable, alert, reliable and a quick learner.
Does this sound like you?
Please send your CV and motivational letter to our restaurant manager Tilen Juric at: tj@knystaforsen.se
From time to time we are also looking to extend our team with talents in the following roles:
Part time cleaner
We are often looking for an extra person to join our cleaning team. Along with a small team of passionate colleagues you will make sure that our guest rooms are impeccably clean, and that our overnight guests feel welcome and at ease from the moment they enter their room. You will have a couple of shifts per week, or more if you wish. Our working days are Thursdays, Fridays, Saturdays, Sundays and Mondays from around 10-14. Fluency in English and a high degree of attention to detail are required.
Chefs de parties
Our kitchen is inspired by nature around us, and our dishes are cooked on outdoor campfires. If you have experience from high end kitchens, and this sounds like the kind of environment you will thrive in, then we would love to hear from you!
Part time runners
We can often use an extra hand during evenings on our opening nights; Thursday, Friday and Saturdays. If you feel like you would fit in our team, please don’t hesitate to get in touch.
Would you like to apply or to know more?
Please send your questions, or your CV and a few words about yourself in English to: job@knystaforsen.se
You are of course also very welcome to send your spontaneous CV and application if you would like to work with us!
Are you interested in doing an internship with us?
We accept interns for a period of one month minimum. You can see more about our internship program here.
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Knystaforsen - Rydöforsvägen 4 - 314 42 Rydöbruk - Sweden | info@knystaforsen.se
Please send us an email if you have any questions. We can be hard to reach by phone.