Welcome to Knystaforsen!

Our restaurant – in an old sawmill, by a rippling river, surrounded by pristine forests – was originally our home. So we treat our guests like family.

Over the course of our hours together, we will regale you with a terroir-driven tasting menu that celebrates the wild nature around us. Some ingredients are plucked from the rivers and lakes, others are foraged in the woods, wild game and artisanal products are sourced from local purveyors.

We cook outdoors, over flames and embers. It’s sensuous and impractical, in the best sense of the word. It’s as much about camaraderie around a campfire as it’s about enjoying a meal seasoned with the visceral thrill of its unhurried preparation; fire, the primordial culinary art, provides sustenance for the soul too.

For those who wish to linger a little longer, we offer a handful of rooms. Wake surrounded by forests, lakes and rivers, and let the experience unfold at its own pace.

Our house is a casual place, there aren’t many rules here, except for one: making sure you feel at home.

Eva & Nicolai Tram

Our prices

Tasting menu

Thursday: 2 650 SEK
Friday: 2 750 SEK

Saturday: 2 850 SEK

Beverage pairings

1 250 – 2 550 SEK
See the options

A room for the night

from 2 400 SEK per room
See the options

Optional extras

Pre-dinner drinks & snacks from 95 SEK, cheese & pairing 395 SEK, after dinner coffee/tea/cocktails & sweets from 195 SEK, digestive 4 cl from 160 SEK, sparkling & still water 75 kr.

A note about booking

We will have our last service at Knystaforsen on the 7th of November 2026. From November 13 we will move our restaurant to Tivoli in Denmark until Christmas.

Our first opening day of 2027 is January 14th. Bookings for 2027 will open on September 1st 2026 at 4PM (CET)Please sign up for our newsletter if you do not want to miss it.

You can see our prices in 2027 here

There are still be a few tables available to book in 2026 – especially for larger groups of 5 or 6. These will be released to book by smaller parties two weeks before the date. You can add your name to the waiting list directly in the booking system on the days you wish to visit with us, and we will let you know when a table becomes available.

Visit us at the Japanese Pagoda

From November 13th to December 22nd, 2026, we will take up residence in the Japanese Pagoda at Tivoli Gardens in Copenhagen.

We look forward to welcoming you to an immersive sensory journey shaped by open-fire cooking and inspired by the landscapes that define our cuisine — the lake, the forest, and the river.

SEE MORE ABOUT THE EXPERIENCE

Frequently asked questions

Please notice that we unfortunately cannot prepare vegan menus or menus free from milk protein.

Answers to common questions can be found in our FAQ

Knystaforsen - Rydöforsvägen 4 - 314 42 Rydöbruk - Sweden | info@knystaforsen.se

Please send us an email if you have any questions. We can be hard to reach by phone.